Skip to main content

A Little about Fodmap Diet







 If you have struggled with IBS in any form, I am sure you have heard of the FODMAP diet. The Low FODMAP Diet was first developed by Monash University in Melbourne, Australia.  They have been innovating and making improvements in the lives of people with IBS.

For those who have never heard of a low FODMAP diet. It was created just for people reporting GI issues. FODMAP is the fermentable parts of our food that our gut microbes can turn into gas.   The acronyms for FODMAP are fermentable, oligosaccharides, disaccharides, monosaccharides, and polyols.  Carbohydrates, when eaten, they break down into sugar molecules. The bacteria in our gut eat these fibrous foods, which are by-products. It is caused and fermented in the gut.  A low fodmap is a less fermented food.

 

The diet is an elimination diet to isolate the foods causing the sensitivity and work on building and strengthening the microbiome and reintroducing one or more foods.   This is done over a 2-4 week period.

 

Ideally, this is done with healthcare professionals. Eliminating any diagnosis first. Oftentimes, we see if a person is struggling with constipation, and they address constipation. Bloating and food sensitivities disappeared. If symptoms occur after resolving constipation with colon hydrotherapy or supplements, this is likely the problem.

 

If you are struggling with digestive issues, especially bloating, abdominal discomfort, gas, and cramps.  It may be helpful to work with a dietitian specializing in gut health and low-food maps. It may be beneficial to look into Monash University; it has a useful app and educational tools.

 

 

 

Monash University, the global leader in FODMAP research, has officially certified Visbiome capsules as Low FODMAP!



Visbiome is a high Potency Probiotic formulation backed by extensive research in the dietary management of IBS, ulcerative colitis, antibiotic-associated diarrhea (AAD), and other conditions. Visbiome capsules are gluten-free, cornstarch-free, vegetarian, and now low-FODMAP certified!

 

Pick Up your visbiome today at Refresh Your Soul!

 

 

 

 

Bulsiewicz, W. (2022) Overcoming_FODMAP_Intolerance_Workbook%20(1).pdf, theplantfedgut.com. Dr. B Gut Health LLC. Available at: file:///C:/Users/wsebb/Downloads/Overcoming_FODMAP_Intolerance_ Workbook%20(1).pdf (Accessed: October 30, 2022).

Comments

Popular posts from this blog

Unlocking the Potential of Akkermansia: A Gut Health Revolution

  Unlocking the Potential of Akkermansia: A Gut Health Revolution What Is the Microbiome? The human microbiome is a complex ecosystem of trillions of microorganisms living in and on our body, particularly within the gut. These microbes—comprising bacteria, fungi, viruses, and archaea—not only assist in digesting food but also play crucial roles in immunity, mood regulation, and overall health. Among these microscopic allies is Akkermansia muciniphila (often referred to as "Akkermansia"), a bacterium now gaining significant attention for its profound impact on gut health. What Is Akkermansia? Akkermansia muciniphila is a gram-negative, anaerobic bacterium discovered in 2004. It makes up roughly 3% of the total gut microbiota in healthy individuals and primarily resides in the mucus layer of the intestinal lining. Its unique trait lies in its ability to break down mucin—a key protein in the gut's mucus layer—making it essential for maintaining gut barrier function and pro...

Understanding Motility and Prokinetics in Gut Health

  Understanding Motility and Prokinetics in Gut Health Introduction to Gut Motility Gut motility refers to the movement of contents through the digestive tract, primarily driven by a coordinated series of muscle contractions. These contractions, known as peristalsis, propel feces through the colon and eventually out of the body. Optimal gut motility is essential for nutrient absorption, digestion, and waste elimination. When motility is impaired, it can lead to conditions such as constipation, irritable bowel syndrome (IBS), or chronic intestinal pseudo-obstruction. This article unpacks motility, explores the concept of prokinetics, examines natural and dietary sources that stimulate gut motility, and reviews the current literature on this critical topic in gastroenterology. What Are Prokinetics? Prokinetics are substances—whether pharmaceutical, herbal, or dietary—that enhance gastrointestinal motility by stimulating the smooth muscles of the gut. By improving motility, they help ...

How Stress Impacts the Microbiome, SIBO, and IMO

  How Stress Impacts the Microbiome, SIBO, and IMO Stress has long been recognized as a driver of imbalance in the human body, but its effects on the gut—and specifically on conditions like Small Intestinal Bacterial Overgrowth (SIBO) and Intestinal Methanogen Overgrowth (IMO)—are profound. Emerging research highlights the intricate relationship between stress, gut health, and these overgrowth conditions, revealing how the gut and brain communicate in ways that significantly influence our well-being. By understanding these mechanisms, we can develop holistic approaches to healing and achieving better gut health. The Role of Stress and the HPA Axis in Gut Health Stress triggers a cascade of physiological responses, largely mediated by the hypothalamic-pituitary-adrenal (HPA) axis. This central stress-response system regulates the release of cortisol, a hormone designed to help the body respond to stress. However, chronic stress can dysregulate this axis, leading to prolonged elevate...